Gressingham Duck Breasts

Gressingham Duck Breasts

£4.45
/
Tax included. Shipping calculated at checkout.
Size
The Gressingham Duck is a unique breed that first came about when the flavourful Mallard was crossed with the larger Pekin duck, now renowned for its superior taste and succulence making it a favourite for most game lovers. 

Customer Reviews

Based on 6 reviews
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R
Ruth Eastwood
Perfect,didn't shrink much.

Very tasty duck,cooked tender,perfect in a stir fry

J
Janet Little
Good buy

I often buy these and find them to be delicious and very good value for money.

R
Robert McQuistan
Gressingham Duck Breasts

Very good - plump and juicy - they went well in a stir fry

M
Mary Borland

Beautiful tastes lovely

H
Happy customer
Gressingham duck

Absolutely delicious but important not to overcook. Score and fry for 5 minutes in dry pan to brown the seasoned skin. Then place on rack over roasting tin and cook in oven for no more than 15 to 20 minutes. Take out and leave to rest lbefore slicing in 1 cm thick slices. Serve with jus

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Why choose us?

PREMIUM QUALITY PRODUCTS & ULTIMATE CUSTOMER COMMITMENT

Here at Ferry Fish we have over 35 years experience of sourcing and preparing you the highest quality product. We are committed to excellent customer service and we endeavour to go above and beyond to meet your requests wherever we can.

Testimonials

We received our delivery on Wednesday. We have tried lots of other places locally for fresh fish but we never found it great. The fish we got from you last week was delicious.

And delivered with a smile from Stevie. Thanks for all your help".

Karen

We had never ordered from you before until lockdown and we just wanted to say thank-you. You have been extremely helpful on the phone every week and helped me with my weird and wonderful requests.

Your products have been absolutely lovely, and just like you said excellent quality. Thanks.

Andrew